Moilas Gluten-Free
Flour mix for sweet buns and doughnuts

800 g.

Bread mix makes baking easy with delicious gluten-free buns. The flour mix is ​​excellent for baking all kinds of gluten-free buns, as well as for crêpes and pancakes. Try also in doughnuts.

Made in Finland.

This delicacy is:

  • Gluten-free
  • Wheat-free
  • Lactose-free
  • Milk-free
  • Egg-free
  • Nut-free
  • High-fiber
  • Vegan
  • Soy-free
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Ingredients

Maize starch, tapioca starch, sugar, rice flour, whole grain rice flour, thickeners (E464, E466, E415), potatoe fiber, psyllium, salt.

Nutritional information

Calculated value /100 g
Energy 1480 kJ / 350 kcal
Fat 0,4
-of which saturates 0,1
Carbohydrates 81,5
-of which sugars 20,6
Fibre 6,0
Protein 1,8
Salt 1,3
Lactose 0,0

Instructions for use and storage

Storing instructions

To be stored in a dry and cool place.

Ordering information

  • GTIN: 6431902120017
  • Product number: 212001
  • Sales unit: 10 package
  • Cartons / EUR-pallet: 40
  • Sales unit GTIN: 6431905120014
  • Sales unit product number: 512001
  • Sales unit net weight: 8000 g
  • Sales unit gross weight: 8492 g

Shelf life

365 days