Ingredients
Water, CHEESE 19% (Edam, cont. MILK), maize starch, tomato paste, salami 6,5 % [pork, pork fat, preservative (E250), spices (paprika, jalapeno, caraway, coriander, garlic, aniseed), dextrose(from maize), glucose syrup, antioxidants (E392, E300, E316), flavouring , spice extracts, smoke], strips of smoked shoulder 6,5% [smoked pork 65 %, water, stabilizers (E1412, E450), ionized salt, thickeners (E415, E407a), dextrose, antioxidant (E301), preservative (sodium nitrite)], rice flour, tapioca starch, potato starch, sugar, canola oil, potato flakes, yeast, dried rice sourdough, thickener (E415), emulsifier (E471), wholemeal rice flour, psyllium, potato fibre, raising agents (E450, E500), salt, fructose, olive oil, red wine vinegar, basil, oregano. The product contains 6,5 % salami and 4,2 % smoked pork.
Nutritional information
| Calculated value | /100 g | 1 kpl (265 g) |
|---|---|---|
| Energy | 969 kJ / 231 kcal | 2568 kJ / 612 kcal |
| Fat | 9,6 | 25,4 |
| -of which saturates | 4,6 | 12,2 |
| Carbohydrates | 27,0 | 71,6 |
| -of which sugars | 3,7 | 9,8 |
| Fibre | 1,8 | 4,8 |
| Protein | 8,8 | 23,3 |
| Salt | 1,8 | 4,8 |
| Lactose | 0,0 |
Instructions for use and storage
Storing instructions
Remove the package. Bake a frozen pizza in the oven at +225°C for about 8 minutes. You may also bake the thawed pizza, when the baking time is 1–2 minutes shorter. You get the best result when you preheat the baking tray before baking the pizza in the oven. Baking time and temperature depend on the oven and may vary.
Storing instructions
Store in – 18°C or colder. Once defrosted do not re-freeze. The product may be stored until the best before date at (-18°C). Do not store at room temperature.
Ordering information
- GTIN: 6431903749125
- Product number: 374912
- Sales unit: 6 package
- Cartons / EUR-pallet: 60
- Sales unit GTIN: 6431906749122
- Sales unit product number: 674912
- Sales unit net weight: 1590 g
- Sales unit gross weight: 2069 g
Shelf life
425 days