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Crispy crust, soft inside – baked in Finland!

Moilas Ciabatta and Moilas Rouhea
are the first gluten-free breads baked in Finland and packaged in a modified atmosphere.

In stores from May onwards!

Both Moilas Gluten-Free and Moilas Free From are ALWAYS wheat-free and gluten-free.
Enjoy freely!

Moilas Gluten-Free
fits for many

Everything started
when Saimi Moilanen
send her son to buy
some starter dough.

Bakers in
the third generation


Peak into our catalogue 2023 of Moilas gluten-free and wheat free bakery products!