Ingredients
Water, rice, buckwheat flour, rice flour, maize starch, rapeseed oil, fully hydrogenated rapeseed oil, wholemeal rice flour, BUTTER (contains MILK), potato flake, salt, dextrose (of maize), MILK PROTEIN, potato fiber, psyllium, rice sourdough powder, molasses, thickener (E415), emulsifier (E471), yeast, flavouring, color (E160a).
Nutritional information
| Calculated value | /100 g | 1 kpl (85 g) |
|---|---|---|
| Energy | 805 kJ / 190 kcal | 684 kJ / 162 kcal |
| Fat | 5,6 | 4,8 |
| -of which saturates | 1,3 | 1,1 |
| Carbohydrates | 31,4 | 26,7 |
| -of which sugars | 2,5 | 2,1 |
| Fibre | 1,5 | 1,3 |
| Protein | 3,2 | 2,7 |
| Salt | 1,0 | 0,9 |
| Lactose | 0,0 |
Instructions for use and storage
Storing instructions
Thaw at room temperature for about 1 hour or in a microwave at full power (750W) for about 40 seconds per pastry. For best results, let the pastries thaw at room temperature for 1 hour and bake them in the oven at about 225 degrees for 5-7 minutes. You can spread for example butter, margarine or vegetable oil on the hot pastries.
Storing instructions
Store at -18°C or colder. Storing in room temperature or in refrigerator is not recommended. Once defrosted do not re-freeze.
Ordering information
- GTIN: 6431903325527
- Product number: 332552
- Sales unit: 6 package
- Cartons / EUR-pallet: 48
- Sales unit GTIN: 6431906325524
- Sales unit product number: 632552
- Sales unit net weight: 2550 g
- Sales unit gross weight: 2846 g
Shelf life
425 days